Elixirita
Ingredients
- 2 oz José Cuervo Tradicional Reposado
- 1 oz Lime juice
- 1⁄2 oz Agave syrup
- 1⁄4 oz Cognac
Method
Glassware:
Serve in a Coupe glass
Method:
- Select and pre-chill a COUPE GLASS.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Elixirita contains 197 calories
History:
Created in 2007 by H. Joseph Ehrmann, this is the signature Margarita at his bar Elixir in San Francisco, USA. He dedicated it to the Boston College Eagles.
Review:
Basically, a Tommy's Margarita with a splash of cognac served straight-up.
