Scandinavian Daiquiri

Scandinavian Daiquiri

  • Robust
  • Slightly tart
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Ingredients

  • 2 oz Akvavit / Aquavit
  • 3⁄4 oz Lime juice
  • 1⁄2 oz Sugar syrup 'rich'
  • 4 drop Difford's Daiquiri Bitters optional

Method

Glassware:

Serve in a Coupe glass

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of star anise.

Method:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. Prepare garnish of star anise floated on surface.

Nutrition:

One serving of Scandinavian Daiquiri contains 196 calories

History:

Adapted from a 2015 recipe by Kyle Webster at Expatriate, Portland, Oregon, USA. Kyles's original recipe of 2 aquavit, 1 lime juice and ¾ simple syrup (1:1) made from palm sugar.

Review:

A caraway-influenced riff on a daiquiri with aquavit replacing rum. Refreshing and suited to a summer's afternoon or an early evening aperitif.