Toasted Ginger Godfather
Ingredients
- 1 oz WhistlePig 10yo Straight Rye Whisky
- 1 oz Bulleit Bourbon
- 1⁄3 oz Ginger liqueur
- 1⁄3 oz Disaronno amaretto
- 2 dash Angostura Aromatic Bitters
Method
Glass:
Photographed in an UB Koto Old Fashioned 30cl
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare skewered crystallised ginger for garnish.
How to make:
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Garnish:
- Garnish with skewered crystallised ginger.
Review:
Rye and ginger liqueur provide the spice, bourbon adds a mellow backbone, while amaretto caresses the palate.
History:
A riff on my Toasted Old Fashioned Godfather, created in November 2021 by Linda Cooke, a Discerning Drinker, who reports that her version not only tastes good (we agree!) but is something of a cold remedy.
Nutrition:
One serving of Toasted Ginger Godfather contains 210 calories
