Irish Alexander
Ingredients
- 1 1⁄2 oz Baileys Original Irish Cream Liqueur
- 1 1⁄2 oz Cognac
- 1⁄2 oz Whipping cream
Method
Glass:
Photographed in an Urban Bar Gold Rim Alto Coupe 18cl
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of cacao powder or Cadbury's Flake bar..
Method:
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice).
- FINE STRAIN into chilled glass.
- Dust with cacao powder or sprinkle crumbled Cadbury's Flake over cocktail.
Nutrition:
One serving of Irish Alexander contains 278 calories
Allergens:
Recipe contains the following allergens:
History:
An Irish whiskey cream liqueur variation on the Brandy Alexander.
Review:
Rich, thick and creamy.
