White Elephant
Ingredients
- 1 1⁄2 oz Tito's Vodka
- 3⁄4 oz White crème de cacao liqueur
- 1 oz Whipping cream
Method
Glassware:
Serve in a Coupe glass
Method:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of dust with freshly grated nutmeg (or chocolate powder).
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of White Elephant contains 219 calories
Allergens:
Recipe contains the following allergens:
History:
Adapted from a recipe in Stanley M. Jones' 1977 Jones' Complete Barguide.
Review:
Smooth and creamy with a hint of chocolate.
