Turkish Delight Cocktail
Ingredients
- 1 oz Tito's Vodka
- 1 oz Vanilla flavoured vodka
- 1⁄2 oz White crème de cacao liqueur
- 1⁄3 oz Honey syrup
- 1⁄6 oz Rose water
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glass:
Photographed in a Retro Coupe
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare rose petal garnish.
Method:
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice) to emulsify.
- FINE STRAIN into chilled glass.
- Float rose petal garnish.
Nutrition:
One serving of Turkish Delight Cocktail contains 208 calories
Allergens:
Recipe contains the following allergens:
History:
Created in 2003 by yours truly in London, England.
Review:
Rosewater, honey, chocolate and vanilla provide a distinct flavour of Turkish Delight - fortified with vodka.
