Parisian Sidecar
Ingredients
- 2 oz Cognac
- 1 oz Elderflower liqueur
- 1⁄2 oz Lemon juice
Method
Glass:
Photographed in a Waterford Mixology Coupe Clear
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Parisian Sidecar contains 211 calories
History:
Created in 2006 by yours truly.
Sidecar cocktail history
Review:
An elderflower-flavoured Sidecar.
