Brazilian Nail

Brazilian Nail

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Ingredients

  • 1 1⁄2 oz Cachaça
  • 1⁄2 oz Dewar's 12 Year Old Scotch whisky
  • 3⁄4 oz Honey herbal liqueur

Method

Glassware:

Serve in an Old-fashioned glass

Prepare:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of lime zest twist.

Method:

  1. STIR all ingredients with ice.
  2. STRAIN into ice-filled glass.

Garnish:

  1. Express lime zest twist over the cocktail and use as garnish.

History:

Created in 2010 by Jamie Stephenson, Manchester, England.

Review:

A rift on the classic Rusty Nail using cachaça as the main base spirit with a hint of Scotch maintaining its lineage to the Drambuie Nail family.