Honolulu Juicer

Honolulu Juicer

Not rated yet

Ingredients

  • 1 oz Bacardi Carta Blanca Superior White Rum
  • 1 1⁄2 oz Southern/Louisiana-style whisky liqueur
  • 2 oz Pineapple juice
  • 3⁄4 oz Lime cordial
  • 3⁄4 oz Lemon juice
  • 1⁄4 oz Sugar syrup 'rich'

Method

Glassware:

Serve in a Collins glass

Method:

  1. Select and pre-chill a COLLINS GLASS.
  2. Prepare garnish of pineapple wedge & Luxardo Maraschino Cherry.
  3. SHAKE all ingredients with ice.
  4. STRAIN into glass filled with crushed ice.

Nutrition:

One serving of Honolulu Juicer contains 245 calories

History:

A new cocktail to Difford's Guide in 2006, but beyond its originating before then, its origins are unknown.

Review:

A practically tropical, rum laced, fruity number.