Moon River
Ingredients
- 1 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz Luxardo Apricot Albicocca Liqueur
- 1⁄2 oz Cointreau triple sec liqueur
- 1⁄4 oz Galliano L'Autentico liqueur
- 1⁄2 oz Lemon juice
- 1⁄2 oz Chilled water omit if using wet ice
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare mint leaf for garnish.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with mint leaf.
Nutrition:
One serving of Moon River contains 194 calories
History:
Adapted from a drink discovered in 2005 at Bar Opiume, Singapore.
Review:
There's a hint of aniseed in this fruity, sweet and sour drink.
