Aunt Agatha
Ingredients
- 1 1⁄2 oz Light gold rum
- 3⁄4 oz Orange juice
- 3⁄4 oz Pineapple juice
- 1⁄4 oz Pink grapefruit juice
- 3 dash Angostura Aromatic Bitters
Method
Glass:
Photographed in an UB Verdot Old Fashioned 12.6oz
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
Method:
- SHAKE first 4 ingredients with ice.
- STRAIN into ice-filled glass.
- DASH bitters over surface.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Aunt Agatha contains 122 calories
History:
Aunt Agatha was Bertie Wooster's terrifying aunt in P.G. Wodehouse's books.
Adapted from a recipe in Victor Bergeron's 1972 Trader Vic's Bartender's Guide, Revised.
Review:
Rum and fruit juices with dashes of aromatic bitters. Aunt Agatha likes simple things done well.
