June Bug
Ingredients
- 1 oz Green melon liqueur
- 1 oz Giffard Banane du Brésil liqueur
- 1 oz Coconut rum liqueur
- 4 oz Pineapple juice
- 1 oz Lime juice
Method
Glassware:
Serve in a Hurricane glass
Prepare:
- Select a HURRICANE GLASS.
- Prepare garnish of pineapple wedge & Luxardo Maraschino Cherry.
Method:
- SHAKE all ingredients.
- FINE STRAIN into chilled glass.
- Serve with straws.
Nutrition:
One serving of June Bug contains 292 calories
Review:
Sweet & fruity.
