South of the Border
Ingredients
- 1 2⁄3 oz José Cuervo Tradicional Reposado
- 5⁄6 oz Kahlúa Coffee Liqueur
- 1⁄2 oz Lime juice
- 1⁄6 oz Sugar syrup 'rich'
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of float dehydrated lime slice wheel on foam.
Method:
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice).
- FINE STRAIN into chilled glass.
Nutrition:
One serving of South of the Border contains 216 calories
Allergens:
Recipe contains the following allergens:
Review:
A strange mix of lime and coffee.
