Venus In Furs
Ingredients
- 1 oz Absolut Raspberri Vodka
- 1 oz Ketel One Citroen Vodka
- 3 1⁄2 oz Apple juice/apple cider
- 3 dash Angostura Aromatic Bitters
Method
Glassware:
Serve in a Collins glass
Method:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of seasonal berries and lemon slice wheel.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Nutrition:
One serving of Venus In Furs contains 174 calories
History:
A cocktail which emerged in London's bars early in 2002.
Review:
Juicy flavours with a hint of spice make for a refreshing, quaffable cocktail.
