Ginger Nut
Ingredients
- 1 1⁄2 oz Ketel One Citroen Vodka
- 1 oz Hazelnut liqueur
- 3 oz Fever-Tree Premium Ginger Beer chilled
Method
Glass:
Photographed in an Urban Bar Fluet Highball 45cl
Method:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lemon wedge.
- POUR ingredients into ice-filled glass.
- STIR.
Nutrition:
One serving of Ginger Nut contains 231 calories
Allergens:
Recipe contains the following allergens:
Review:
A long, refreshing mix of citrus vodka, hazelnut liqueur and ginger beer.
