Red or Dead
Ingredients
- 1 1⁄2 oz Southern/Louisiana-style whisky liqueur
- 3⁄4 oz Italian red bitter liqueur
- 3⁄4 oz Lime juice
- 3 oz Cranberry juice
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime wedge.
Method:
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Garnish:
- Garnish with lime wedge.
Nutrition:
One serving of Red or Dead contains 211 calories
Review:
This long, ruby drink balances sweetness, sourness and bitterness.
