Summit
Ingredients
- 1 twist Lime (fresh) zest
- 1 slice Fresh ginger root
- 1 1⁄2 oz Cognac
- 2 oz Lemon-lime soda
Method
Glassware:
Serve in an Old-fashioned glass
Method:
Lightly MUDDLE lime zest and ginger slices in base of mixing glass. Add other ingredients, STIR with ice and fine strain into ice-filled glass.
History:
Created in January 2008 when around 20 of the world's top mixologists gathered at The International Cognac Summit at the invitation of the BNIC.
Review:
A cocktail created by a committee rather than any one bartender. "How many bartenders does it take to change a light bulb?" jokes are appropriate.
