Victoria
Ingredients
- 1 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Cointreau triple sec liqueur
- 2⁄3 oz Lime juice
- 1 dash Bénédictine D.O.M. liqueur
Method
Glassware:
Serve in an Old-fashioned glass
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of black salt and edible flowers.
Method:
- STIR all ingredients with ice.
- STRAIN into a chilled glass over a cube of hibiscus-infused ice.
Garnish:
- Garnish with black salt and edible flowers.
Nutrition:
One serving of Victoria (by Nicolas Miranda) contains 99 calories
History:
Created in 2018 for Bacardi Legacy by Nicolas Miranda at The Puta Madre, Montevideo, Uruguay.
