Tropical Zombie
Ingredients
- 5⁄6 oz Bacardi Carta Blanca Superior White Rum
- 5⁄6 oz Bacardi Coconut 32% alc./vol.
- 1⁄2 oz Giffard Banane du Brésil liqueur
- 1⁄2 oz Cointreau triple sec liqueur
- 1 oz Orange juice
- 1 oz Pineapple juice
- 1⁄2 oz Lime juice
- 1⁄2 oz Monin Pure Cane sugar syrup
- 1⁄6 oz Monin Grenadine Syrup
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
