Christmas Daiquiri

Christmas Daiquiri

  • Robust
  • Slightly tart
Not rated yet

Ingredients

  • 1 2⁄3 oz Light gold rum
  • 1⁄2 oz Lime juice
  • 1⁄2 oz Difford's Falernum liqueur
  • 1⁄2 oz Cranberry juice
  • 4 drop Difford's Daiquiri Bitters

Method

Glass:

Photographed in an UB Retro Coupe Gold 7.75oz

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of star anise.

Method:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. Prepare garnish of star anise floated on surface.

Nutrition:

One serving of Christmas Daiquiri contains 163 calories

History:

Created in October 2020 by yours truly at the Clocktower, Rye, England.

Review:

Fruity rum-laced, cleansing citrus with delicate Christmassy spice.