Caribbean Nectar
Ingredients
- 2 oz Myers's Original Dark rum
- 2 oz Pineapple juice
- 2 oz Orange juice
- 1⁄2 oz St. Elizabeth Allspice Dram liqueur
- 1⁄2 oz Falernum syrup
- 1⁄2 oz Luxardo Apricot Albicocca Liqueur
- 3⁄4 oz Lime juice
- 0.02 oz Angostura Aromatic Bitters
Method
Glassware:
Serve in a Collins glass
