Cloudy Rabbit
Ingredients
- 1 1⁄2 oz Nordic Berries vodka
- 1⁄2 oz Cointreau triple sec liqueur
- 3⁄4 oz Lemon juice
- 1⁄3 oz Carrot juice
- 1⁄3 oz Sugar syrup 'rich'
- 0.01 oz Angostura Aromatic Bitters
- 3⁄4 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Coupe glass
