Dutch Delight
Ingredients
- 5⁄6 oz Passoã passion fruit liqueur
- 5⁄6 oz Bacardi Coconut 32% alc./vol.
- 1 1⁄3 oz Sea buckthorn juice
- 2⁄3 oz Lime juice
- 1⁄2 oz Monin Vanilla Syrup
- 0.03 oz Fee Brothers Cherry bitters
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Martini glass
