
Eros Martini
Ingredients
- 2⁄3 oz Passoã passion fruit liqueur
- 1 1⁄2 fresh Passion fruit
- 1 1⁄2 oz Bacardi Coconut 32% alc./vol.
- 2⁄3 oz Lime juice
- 6 dash Chocolate bitters
- 1⁄2 oz Monin Vanilla Syrup
Method
Glassware:
Serve in a Martini glass

Serve in a Martini glass