Glory
Ingredients
- 2 oz Tanqueray London Dry Gin
- 1⁄2 oz Monin Elderflower syrup
- 1⁄2 oz Lemon juice
- 1⁄3 oz Orange juice
- 5 oz Fever-Tree Aromatic Tonic Water
- 2 leaf Basil leaves
- 2 dried Kaffir lime leaf
Method
Glassware:
Serve in a Wine glass
Serve in a Wine glass
