MKM
Ingredients
- 1 1⁄3 oz Hayman's London Dry Gin
- 2 oz Grapefruit juice
- 1⁄3 oz Lua Licor de Café
- 1⁄2 oz Giffard Orgeat Syrup
- 2⁄3 oz Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 1 dash Bob's Cardamom bitters
- 1⁄3 oz Lime juice
Method
Glassware:
Serve in a Nick & Nora glass
