Passion of the Guildhall
Ingredients
- 5⁄6 oz Passoã passion fruit liqueur
- 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz St-Germain elderflower liqueur
- 2⁄3 oz Lemon juice
- 1 oz Pink grapefruit juice
- 2⁄3 oz Gomme syrup
- 1 whole Passion fruit
Method
Glassware:
Serve in a Flute glass
