The Jewel of Jaipur
Ingredients
- 1 oz Hayman's Sloe Gin
- 1 oz Rhum Clément V.S.O.P.
- 1 oz Carrot juice
- 1 oz Mango juice
- 3⁄4 oz Lime juice
- 1⁄2 oz Monin Golden Turmeric Syrup
- 1⁄4 oz Liquore Strega
Method
Glassware:
Serve in a Cantaritos clay pot or Collins glass
