Disco di parma
Ingredients
- 1 oz Bols Blue Curaçao
- 2 oz Bacardi Carta Blanca Superior White Rum
- 1 oz Coconut cream
- 2⁄3 oz Monin Coconut Syrup
- 1 oz Pineapple juice
- 1 oz Lemon juice
- 2 barspoon Cheese syrup
Method
Glassware:
Serve in a Jam jar glass
Serve in a Jam jar glass
