Matt Gleeson's Jungle Bird
Ingredients
- 1 1⁄2 oz Dark/black/blackstrap rum
- 1 1⁄2 oz Pineapple juice
- 1⁄2 oz Lime juice
- 3⁄4 oz Campari Bitter liqueur
- 1⁄4 oz St. Elizabeth Allspice Dram liqueur
- 1⁄2 oz Sugar syrup 'rich'
Method
Glassware:
Serve in an Old-fashioned glass
