Andy's Penicillin cocktail
Ingredients
- 1 1⁄2 oz Dewar's 12 Year Old Scotch whisky
- 1⁄3 oz Torabhaig Peated Single Malt Whisky
- 1⁄2 oz Honey syrup
- 2⁄3 oz King's Ginger liqueur
- 2⁄3 oz Egg white
- 1 oz Lemon juice
Method
Glassware:
Serve in an Old-fashioned glass
