Jay's Ginger Snap
Ingredients
- 1 oz Tanqueray London Dry Gin
- 1⁄2 oz Ginger liqueur
- 1⁄2 oz Cointreau triple sec liqueur
- 1⁄2 oz Lemon juice
- 1 dash Angostura Aromatic Bitters
- 2 oz Ginger ale
Method
Glassware:
Serve in a Collins glass
Serve in a Collins glass