Cut To The Punch
Ingredients
- 1 1⁄2 oz Cut Spiced Rum
- 1⁄2 oz Pataka Ginger Liqueur
- 1⁄3 oz Monin Cinnamon Syrup
- 3⁄4 oz Lime juice
- 1 oz Orange juice
- 2 dash Orange Bitters by Angostura
Method
Glassware:
Serve in a Tiki mug or collins
Serve in a Tiki mug or collins
