Ghost of a 100-Year-Old Swedish Fisherman
Ingredients
- 1 oz Akvavit / Aquavit
- 1 oz WhistlePig 10yo Straight Rye Whisky
- 1 oz Lemon juice
- 1⁄2 oz Sugar syrup 'rich'
- 0.01 oz Lucid Absinthe Superieure
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Sour or Martini/Coupette glass
