Whiskey Daisy No.3
Ingredients
- 1 oz Bulleit Bourbon
- 5⁄6 oz WhistlePig 10yo Straight Rye Whisky
- 2⁄3 oz Lemon juice
- 1⁄3 oz Monin Pure Cane Syrup
- 1⁄3 oz Sugar syrup 'rich'
- 1⁄6 oz Monin Almond Orgeat Syrup
- 1⁄6 oz Monin Almond (Orgeat) Syrup
- 1⁄3 oz Thomas Henry Tonic
- 1⁄3 oz Thomas Henry Soda Water
Method
Glass:
Photographed in a ZigZag Coupe
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
Method:
- SHAKE first 5 ingredients with ice.
- STRAIN into chilled glass.
- TOP with soda.
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Whiskey Daisy No.3 contains 181 calories
Allergens:
Recipe contains the following allergens:
Review:
A Whiskey Sour made Daisy-like with a hint of almond.
