Pomegranate Daiquiri
Ingredients
- 1 2⁄3 oz Bacardi Carta Blanca Superior White Rum
- 1⁄6 oz Rhum Clément Blanc
- 1⁄2 oz Lime juice
- 1⁄3 oz POM Wonderful Pomegranate Juice
- 1⁄6 oz Monin Grenadine Syrup
- 1⁄6 oz Sugar syrup 'rich'
- 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glass:
Photographed in a Retro Coupe Engraved 7.75oz
Method:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lime wedge & pomegranate seeds.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Pomegranate Daiquiri contains 153 calories
History:
Created in May 2017 by yours truly at the Cabinet Room in London, England.
Review:
Freshly pressed pomegranate juice is essential to the success of this deliciously fruity but dry Daiquiri. Sadly, packaged juice doesn't produce a cocktail of comparable quality.
