Up&Up
Ingredients
- 1 2⁄3 oz Hayman's Old Tom Gin
- 1⁄2 oz Aperol Aperitivo
- 1⁄2 oz Lemon juice
- 10 gram Fresh dill
- 1⁄2 oz Luxardo Apricot Albicocca Liqueur
- Top up with Bundaberg Ginger Beer
Method
Glassware:
Serve in a Collins glass
Serve in a Collins glass
