
Aphrodite
Ingredients
- 1 1⁄2 oz Hayman's London Dry Gin
- 3⁄4 oz Aperol Aperitivo
- 3⁄4 oz Lemon juice
- 1⁄4 oz Monin Basil sugar syrup
- 3⁄4 oz Fabbri Mixyfruit Passion Fruit Puree
- 1⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Sour or Martini/Coupette glass



