Mandopoleon
Ingredients
- 1 oz Mandarine Napoleon liqueur
- 1 oz Ukiyo Yuzu Gin
- 1 2⁄3 oz Red grape juice
- 1 oz Verjuice
- 0.03 oz Angostura Aromatic Bitters
- 0.01 oz Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glassware:
Serve in a Coupe glass
