Manhattan (Dry)
Ingredients
- 2 oz Bulleit Bourbon
- 5⁄6 oz Dolin Dry vermouth
- 2 dash Angostura Aromatic Bitters
Method
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon or orange zest twist.
How to make:
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS lemon or orange zest twist over cocktail and use as garnish.
