Recipe Details

Japanese garden

Japanese garden

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Ingredients

  • 1⁄2 oz Bols Melon
  • 1⁄2 oz Bols Sour Apple Liqueur
  • 1 1⁄3 oz Patrón Silver blanco tequila
  • 2 gram Fresh ginger root
  • 2⁄3 oz Lime juice
  • 1⁄4 oz Agave syrup

Method

Glassware:

Serve in a Collins glass

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