Tahitian Honey Bee

Tahitian Honey Bee

  • Robust
  • Slightly tart
3.0 average

Ingredients

  • 2 oz Bacardi Carta Blanca Superior White Rum
  • 2⁄3 oz Lemon juice
  • 1⁄2 oz Honey syrup

Method

Glass:

Serve in a Coupe glass

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lemon zest twist.

How to make:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. EXPRESS lemon zest twist over the cocktail and use as garnish.

Review:

Basically a lemon honey Daiquiri or a lemon Canchànchara - very tasty it is too.

History:

Adapted from a recipe in Victor Bergeron's 1972 Trader Vic's Bartender's Guide (Revised Edition).

Nutrition:

One serving of Tahitian Honey Bee contains 164 calories