Bahamas Daiquiri

Bahamas Daiquiri

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Ingredients

  • 1 1⁄2 oz Overproof aged pot still rum
  • 3⁄4 oz Coconut rum liqueur
  • 1⁄4 oz Kahlúa Coffee Liqueur
  • 1 1⁄2 oz Pineapple juice
  • 1⁄2 oz Lime juice
  • 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s optional

Method

Glassware:

Serve in a Coupe glass

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of pineapple wedge.

Method:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. Garnish with pineapple wedge on rim.

Nutrition:

One serving of Bahamas Daiquiri contains 231 calories

History:

Adapted from the Bahamas Martini created in 2002 by Yannick Miseriaux at the Fifth Floor Bar, Harvey Nichols, London, England.

Review:

Punchy rum with the established accompaniments of pineapple and lime, with a splash of coffee liqueur.