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Recipe Details
A Partridge in a Lime Treo
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Ingredients
1 oz
Tanqueray No. Ten
1⁄2 oz
Giffard Cherry Brandy
1⁄2 oz
Pimm's No. 1 Cup
1⁄2 oz
Giffard Sugar Cane Syrup
1⁄4 oz
Lime juice
Method
Glassware:
Serve in a Coupe glass
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