
Fredrik's twist on Aviation Cocktail (Difford's recipe)
Ingredients
- 1 3⁄4 oz Tanqueray London Dry Gin
- 1⁄2 oz Luxardo Maraschino liqueur
- 1⁄2 oz Lemon juice
- 1⁄4 oz Chilled water
- 1⁄3 oz Campari Bitter liqueur
Method
Glassware:
Serve in a Coupe glass

Serve in a Coupe glass