Recipe Details

Mary Pickford Coctail (balanced sweetness)

Mary Pickford Coctail (balanced sweetness)

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Ingredients

  • 2 oz Light gold rum
  • 1 1⁄2 oz Pineapple juice
  • 1⁄6 oz Luxardo Maraschino liqueur
  • 1⁄6 oz Monin Grenadine Syrup
  • 1⁄3 oz Lime juice

Method

Glassware:

Serve in a Coupe glass

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