Pompompurin
Ingredients
- 1 oz Bittersweet orange-red aperitivo
- 3⁄4 oz Apple Schnapps liqueur
- 1⁄2 oz Lime juice
- 1⁄4 oz Monin Grenadine Syrup
- Top up with Thomas Henry Tonic Water
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
Serve in a Highball (max 10oz/300ml)