Breakfast Sausage
Ingredients
- 1⁄2 oz Del Maguey Vida Clásico Mezcal
- 1⁄2 oz Bulleit Bourbon
- 1⁄2 oz Lemon juice
- 1⁄6 oz Maple syrup
- 0.01 oz Angostura Aromatic Bitters
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
Serve in a Highball (max 10oz/300ml)
