Recipe Details

Rhubarb daiquiri

Rhubarb daiquiri

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Ingredients

  • 1 2⁄3 oz Bacardi Carta Blanca Superior White Rum
  • 1⁄2 oz Lime juice
  • 1⁄3 oz Sugar syrup 'rich'
  • 1 dash Angostura Aromatic Bitters
  • 1 2⁄3 oz Stewed rhubarb

Method

Glassware:

Serve in a Coupe glass

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