Widow's Word

Widow's Word

  • Robust
  • Slightly tart
3.1 average

Ingredients

  • 3⁄4 oz Calvados / apple brandy / straight applejack
  • 3⁄4 oz Yellow Chartreuse
  • 3⁄4 oz Bénédictine D.O.M. liqueur
  • 3⁄4 oz Lemon juice
  • 1 dash Angostura Aromatic Bitters
  • 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Method

Glass:

Photographed in an UB Retro Coupe Gold 7.75oz

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. No garnish to prepare.

Method:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. Serve naked, without garnish.

Nutrition:

One serving of Widow's Word contains 209 calories

History:

Created by Boston cocktail enthusiast Eric Witz, who shared his equal parts recipe via Instagram in late 2015. A drier, more apple brandy-forward version was created by cocktail photographer Chase Hoffman, who shared his recipe via Flickr: "1.5 oz unaged apple brandy, 1.0 oz fresh lemon juice. 1.0 oz Yellow Chartreuse, 0.5 oz Bénédictine."

See: Last Word history

Review:

A mash-up of the Widow's Kiss and Last Word or, as fellow Discerning Drinker, Andrew Gelb pointed out in a comment on our Last Word cocktail page, "a Monte Cassino with the rye replaced by calvados or apple brandy --> Delicious!"